Curriculum vitae, Haroula Spinthiropoulou
CURRICULUM VITAE
SURNAME SPINTHIROPOULOU
NAME CHARIKLIA
NAME OF FATHER CONSTANTINOS
DATE OF BIRTH 12/9/65
STATUS MARRIED
ADDRESS RODOCHORI, 59200 NAOUSSA
TEL 23320 51393, 23320 51367(home)
FAX 23320 51393
E-MAIL argatia@yahoo.gr LANGUAGES: ENGLISH, FRENCH, GERMAN
P/C WORD, EXCEL, POWERPOINT, SPSS
STUDIES
• 1983-1988 B.Sc.-Faculty of Agriculture of Aristotle University of Thessaloniki
• 1989 Diploma of Enology of Greek Estate
• 1994-1995 Diplôme d`Agronomie Approfondie, mention Viticulture, ENSA, Μontpellier France
• 2005 PhD, Agricultural University of Athens
PARTICIPATION TO THE FOLLOWING SEMINARS
• Three months Seminar on Viticulture at the Agricultural University of Athens (1989-1990).
• Seminar on Ampélographie at the “Ecole Nationale Supérieure Agronomique de Montpellier’’, France, 1990.
• Combating soil Erosion in Vineyards. University of Trier, Germany, 1991
• European Research about Eutypa lata (EUROVIN), Station de pathologie végétale, I.N.R.A Bordeaux, France, 1993.
• Integrated Management in Viticulture, ETIC, Volos, Greece, 1994.
• Vitiscience 97 (Geoviticulture et biotechnologie-vigne), ENSA, Montpellier 1997
WORK EXPERIENCE
• April 1989 - May 1996 : Interprofessional Committee of wine with the Appellation of Origin Naoussa, responsible of Viticulture
• May 1996 - February 1998 : Vitro Hellas Company, responsible of the clonal selection of grape cultivars.
• 1999-till now : Consultant on viticulture
PARTICIPATION TO RESEARCH PROJECTS
• Project: Development of the viticultural region of Naoussa
Title: “Study of the potential viti-vinicole of the viticutural region of Naoussa” Effectuation: Wine Institute of Athens, Interprofessional Committee of wine of Appellation of Origin Naoussa. Scientific responsible: Dr S. Kourakou- Dragona.
Duration: 1989-1992
• European project EUROVIN
Title: “Spread and evolution of fungus Eutypa lata in the viticultural region of Naoussa.” Effectuation: Plant Protection Institute of Volos
Scientific responsible: Dr. J. Roumbos
Duration: 1992-1994
• European Project Force.
Title: Ampelos, Effectuation: Infosofia S.A. Scientific responsible: Spinthiropoulou Hariklia
Duration: 1993-1995
• Pilot European project: Leonardo da Vinci
Title: Network for the “of-Distance” Education of vine growers and wine producers. Effectuation: Infosofia S.A. Scientific responsible: Spinthiropoulou Hariklia
Duration: 1996-1999
• Project: Enterprise Program of Research and Technology (E.P.R.T. 602)
Title: «Quality improvement of viti-vinicultural V.Q.P.R.D. products»,
Effectuation: VITRO HELLAS S.A. Scientific responsible: Spinthiropoulou Hariklia
Duration: 1994-1998
• Project: Program for the Development of Industrial Research (P.D.I.R. 99/434)
Title: «Production of basic material of Vitis vinifera cultivars, probably participating to “Malvasia” wine». Effectuation: VITRO HELLAS S.A. Scientific responsible: Spinthiropoulou Hariklia
Duration: 1999-2001
• Project: Enterprise Program of Research and Technology (E.P.R.T. 3)
Title: Application of molecular markers techniques for certification and study of physiology of maturity of Greek grapevine cultivars- In vitro and in vivo production of propagation material-evaluation of vine products. Effectuation: Agricultural University of Athens
Scientific responsible of Vitro Hellas partnership: Spinthiropoulou Hariklia
Duration: 2000- 2001.
• Project: Leader II
Title: Location, study and saving of indigenous grape varieties of northern Greece. Effectuation: VITRO ELLAS S.A. Scientific responsible: Spinthiropoulou Hariklia
Duration: 1999-2001
WRITING
La Maîtrise du Rendement par le système de conduite, D.A.A., Mémoire de fin d’ études, Montpellier France, 1995
“Wine producing varieties of the Greek Vineyard”, Spinthiropoulou H., 2000, Olive Press Publications
Influence of “green fertilization” to vigor, capacity, productivity qualitative characteristics of “Xinomavro". PhD. Agricultural University of Athens, 2005
PUBLICATIONS TO CONGRESSES
1. “Integrating land information for erosion survey in a vineyard area in northern Greece, Naoussa”). Misopolinos N, Sileos N., Spinthiropoulou H. 1991, Trier ‘Combating soil erosion in vineyards’ 1991.
2. “Research about evolution of Eutypa lata in the viticultural areas of Naoussa, Chalkidiki, Corinthia and Magnesia”, 1995, Roumbos. J., Spinthiropoulou H., Greek Phytopathological Congress
3. “Demands of c.v. Xinomavro, main variety of Macedonia and satisfaction of its nutritional needs in organic viticulture”. Spinthiropoulou H., 1996, Greek Congress for Organic Agriculture, Tripoli.
4. “Clonal Selection of greek wine producing varieties (Vitis vinifera)”, Spinthiropoulou H., 1997, Oenoforos 97, Thessaloniki
5. “Cultivation of c.v. Tsapourno in Macedonia” Spinthiropoulou H. Tzourou E., Salaha M., 1999, Oenoforos 99, Drama.
6. “Contribution to study of genetic variability of greek vine cultivars”, Stavrakakis M., Biniari K., Spinthiropoulou H., 1999, Oenoforos 99, Drama.
7. “Problems during the process of clonal selection of vine cultivars, related to presence of different viruses”, Dovas H., Spinthiropoulou H., Katis, N., Stavrakakis M., 2000, Greek Phytopathological Congress, Kalamata
8. “Influence of green fertilization to grapevine c.v. Xinomavro”. Spinthiropoulou H., Stavrakakis M., 2001, 20th Scientific Congress of Hellenic Society of Horticultural Science. Larnaca, Cyprus
9. “Clonal Selection of grapevine c.v. Xinomavro”, Spinthiropoulou H., Stavrakakis M., Biniari K., Dovas H., Katis N., Goulioti A., Marinos B., Leventakis N., 2001. 20th Scientific Congress of Hellenic Society of Horticultural Science. Larnaca, Cyprus
10. Distinction and differentiation of sub-regions in the zone of Appellation of Origin «Naoussa», H. Spinthiropoulou, Ampelos 2003, Santorin
11. Influence of “green fertilization” to vigor, capacity, productivity qualitative characteristics of “Xinomavro” (Vitis vinifera L.,) cultivar., H. K. Spinthiropoulou, M.N. Stavrakakis, Ampelos 2003, Santorin.
12. Sanitary status of wine grape varieties (Vitis vinifera L.) in Northern Greece originating from clonal selection and collection for preservation C.I. Dovas1, H. Spinthiropoulou2 , Μ.Ν. Stavrakakis3, and N.I. Katis1, 14th Meeting of the ICVG, Bari, 2003
13. Clonal Selection of the Greek Grape Wine Cultivar “Xinomavro”- H.C. Spinthiropoulou1, Μ.Ν. Stavrakakis2, Α.F. Biniari2, A.G.Goulioti3, Β.Α. Marinos3, C.Ι. Dovas4, Ν.Ι. Κatis4, Ν. Α. Leventakis1, 2003. Lisbon, June 30-July 03, 2003. Proceedings of the 1st International Symposium on Grapevine Growing, Commerce and Research. Acta Horticulturae, No 652 p.45-49
14. The adaptation capability of the grape variety Xinomavro (V. Vinifera L.) to the different terroirs of the “Naoussa” A.O.C. region. Spinthiropoulou H. Marinos V., 2005. 14TH International Symporium of Enology, Chalkidiki
15. The adaptation capability of the grape variety Xinomavro (V. Vinifera L). to the different terroirs of the “Naoussa” A.O.C. region, Spinthiropoulou Haroula, Marinos Vassilios, The third International Symposium on Sangiovese. Terroir model for fine wine, 3-5 December 2008, Firenze
